Catering > Business Lunches

All our lunches are served with salads ( as from 5 pers) . Soups will be offered with bread and butter , together with porcelain cups and spoons.

Apéritifs

Apéritifs platters,

  • Olive mix, cheeze cubes, salami, "tête pressée" (jelly pork)

    .

Vegetable Dips,

  • carots, cucumber, celery, cauliflower, ...

  • Min 5 pers.

Toast Apéro

    5 p/p..
  • .

Fantaisie skewer, .

  • set of  tomato mozza, ham melon, cucumber, cheese, salami, fruits.



"Le Royal" ,

  • Glass verrines of salmon, shrimps, avocados.




Business Lunches

Soup Buffet -

  • Served with fresh seeds breads rolls (sesame…) + butter.
    If < 10p, one to be selected .
    If > 10, two selections among.

  • Oignon soup, pumpkin soup,creamy courgette + cucumber, creamy tomato soup, creamy mushroom soup,

Business Lunch "Baguette"

  • 2 pieces of baguette sandwiche served with different fillings of the day. + 1 salad : tomato mozzarella, niçoise, tuna, caesar salad, Nordic salad.


Business lunch " Breaktime"

  • - A selection of various teeny seeds breads ( poppy, sesame,), mini wraps, "pains brioches" Various fillings - 5pcs/pers

  • + 1 salad : tomato mozzarella, niçoise, tuna, cesaer salad, Nordic salad.

Business lunch "Meeting"

  • ½ pains brioches (French origin bread , made of flour, egg, butter, milk,cream) , 5 p/p. Various fillings of the day

  • + 1 salad : tomato mozzarella, niçoise, tuna, cesaer salad, Nordic salad.



Luxurious sweet platter

    Luxurious mignardises. 3 p/p.






Desserts Buffet,

  • Various desserts : Mini tartlettes of : Fruit , chocolate, lemon, tiramisu, fruit salad, chocolate mousse…